Dinner menu

Dinner menu

START YOUR EVENING WITH…

- Apéritif to share -

Oyster n°3, cider vinegar and rye bread
7.00 €
Goat’s cheese and honey from our garden in filo pastry
7,00 €
Homemade fish rillettes and toast
7,00 €
Crunchy vegetables from our garden and spiced butter
7,00 €
Gourmet toasted baguette
7,00 €
Our Chef’s creation of the day
7,00 €

- Starters -

Pan fried egg, pear and celeriac, parsley jelly, crispy bread
10,00 €
Haddock with langoustine broth, garlic cream
12,00 €
Mushroom fricassée with forest cream sauce, herb biscuit
12,00 €
Roasted salsify with honey, smoked duck breast, hazelnut mustard
12,00 €
Creamy seasonal vegetable soup
12,00 €

- Mains -

Mushroom risotto, crispy cheese cracker
16,00 €
Catch of the day with pork belly, lovage sauce, buckwheat risotto with Jerusalem artichokes
21,00 €
Pecan crusted guinea fowl breast, trio of winter squash, cranberry and chicken jus
20,00 €
Beef burger, caramelized shallots, mushrooms and Pavé d'Isigny cheese
20,00 €
Sides to share
Le Petit Jardin: slow-cooked young, seasonal vegetables in a cocotte
12,00 €
Homemade fries served with a tomato and basil mayonnaise 
4,00 €

- Cheese -

Baked camembert for two with toast and chutney
13,00 €

- Desserts -

Apple tart and apple sorbet

9,00 €
Poached pear with chocolate, pear sorbet
9,00 €
Like a Mont Blanc, buckwheat roasted chestnut
9,00 €
Gourmet coffee
11,00 €

Kid-sized portions of all dishes are also available with a -50% discount for children under 12 years old.

Net prices, includes service and VAT