START YOUR MEAL WITH…
- Bites to share -
Homemade liver pâté
8.00 €
Pickled and raw vegetables from our garden, horseradish
and herb dip
6,00 €
Goat’s cheese spring rolls with honey from our beehives
and an apple-caramel sauce
8,00 €
- Starters -
Marinated herring, veal tartare and fennel salad
12,00 €
Celeriac, mushroom cream and parsnip purée
12,00 €
- Starters/Mains -
Poultry pâté en croute with poultry liver, Port wine jelly
12,00/16,00€
Local squash soup, mustard ice cream, cottage cow’s cheese
12,00/16,00€
- Mains -
Spelt cooked in winter squash cream and parmesan, roasted butternut, black trumpet mushrooms and crushed walnuts
18,00 €
Pollack fillet, Romanesco cauliflower, leeks, citrus and mushroom sauce, fresh herbs
21,00 €
Duck breast with orange sauce, layered potatoes
20,00 €
Burger with shredded beef chuck, raw vegetables, Normandie Tomme cheese, meat and soy jus
20,00 €
- Sides to share -
Cocotte with slow-cooked seasonal vegetables for two people
12,00 €
Homemade fries served with a seasoned mayonnaise
4,00/6,00€
- Le Trou Normand -
Homemade apple and sorrel sorbet with 6-year old Calvados from Domaine de la Flaguerie
5,00 €
- Cheese -
Baked camembert in Calvados to share with onion confit and toast
14,00 €
- Desserts -
Milk chocolate cream, sponge cake and dark chocolate sauce
9,00 €
Apple crumble
9,00 €
Hazelnut cake
9,00 €
Coffee gourmand served with a selection of mignardises
12,00 €
Kid-sized portions of all dishes are also available with a -50% discount for children under 12 years old.
Net prices, includes service and VAT